SFC(SAFE FOOD CORPORATION)

Premium Safe Food Products
by K-Food Technology

Overview

SFC (Safe Food Corporation) is the global leader of K-Food in premium
safe food products through its world unique patented extreme precision
heat treatment technology for foods by the innovation award

SFC has created global food brands following K-Food popularity, repeated
purchase by excellent no fishy taste, long extended shelf life enabling
export, variety of applications to other foods and consistent even quality
cooperating a leading national university with patents in the U.S., EU,
China & Japan.

SFC is the unique successful one to have developed eggs free from
pathogen completely-thought impossible- resolving the problems of old
and existing ones favored by the advanced Korean IT and BT. Others
have failed or disappeared in need of the technology on mass production
commercial scale or in markets due to poor quality of uneven, dirty ,stains
on clothes & offended when served.

SFC provides customers with the production system/plant on turn-key
base in addition to technical transfer and marketing concepts to help them
quickly get forward on production and sales

The BT has brought the historic vision by the monopoly market share, top
price margins in retails (Jusco, Aeon, Carrefour, Isetan), food service, catering
(hotel, school, hospital) and CVS (Family Mart,7- Eleven,CU,GS25, My News)
as SFC’s existing partners have been enjoying.

It has been certified by U.S. Army, Singapore AVA and global fast food chains
deleting the fishy taste and eliminating salmonella & avian influenza first,
uniquely & completely in shell eggs nature friendly without using no chemical
and highlighting consumers that the quality of other products of the company
in general is recognized to be same to charge higher price for more profit.

Encouraged by the trend and love calls for K-Food, SFC has been widening
the product lines to other foods & medical products including the projects
supported by the country and funds for the safety of foods and health of
people through the variety applications of the BT

The premium safe food products by the BT have been well accepted
responding to the safe and premium trend by those, especially young
generations, who are willing to pay more for the premium safe, RTE(ready to
eat) & instant cup ramen (hot spring eggs soft eggs by the BT is best match).

We provide

Safe Eggs

Free from Avian Influenza Virus
Free from Salmonella Enteritidis (SE) & Covid-19 (highly expected).
Nature-friendly with NO Hormone use, NO chemicals
No changes in appearance (white & yellow) and in Nutrient values
Natural taste of fresh egg
Reduced fishy taste
Extended shelf life(60~90 days) at room temperature enabling exports